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I was nervous and stressed out going into the 21 Day Sugar Detox but I have to tell ya – I think I got this. Headed into my fifth day, I really wanted to share days 1-3. The goal of recapping is to detail what I ate so you can determine if this is attainable for your lifestyle.

21 day sugar detox review

I really do think this program is for anyone especially considering there are three different levels.

The most common question I’ve gotten so far is – What CAN you eat??

Because I’ve decided to go hard core with Level 3 AND the Modified Autoimmune protocol, everyone seems to think that leaves me with very few options.

Surprisingly the program been relatively easy. The most important tip I can provide is to be prepared and stock your fridge and pantry with approved foods before getting started. I pretty much had everything because of my current eating habits. It’s the extra stuff like eggs, nuts and nightshades that I am eliminating that is requiring a little more creativity in meal planning.

So here’s how the first three days of the 21 Day Sugar Detox went down.

DAY 1:  

  • Green Smoothie from The Beauty Detox  (1 cup filtered water, 1 organic celery stick, 1/2 organic green apple, 1/2 banana, 2 cups spinach or kale, 1/2 squeezed lemon)
  • Lunch – leftover Chicken Meatballs and Zucchini Pasta
  • Snack – Small piece of Chicken (ordered take out for the kids but was starving. Had to eat before I left to go to an event)
  • Dinner – Met friends out on my first night!!! This was challenging but I made it work.  Club Soda (took care of the alcohol craving), Roasted Brussel Sprouts with Bacon (YUM), Grilled Octopus with mixed greens, shrimp and mussels. The octopus had a red pepper sauce but I chose not to eat it. I stuck with the appetizer menu which made it much easier.
  • Supplement – Natural Calm before bed

Notes: Again I was more surprised that I wasn’t famished throughout the day. The exact opposite happened except for around 6 pm when we normally eat. At the event that evening, I just drank water and didn’t miss having wine. 

DAY 2:

  • Pre Workout Breakfast – Green smoothie
  • Post Workout Snack – Leftover Chicken Breast with Artichoke Hearts
  • Lunch – Nori Roll with Turkey, Avocado,  Raw Sauerkraut and Shredded Carrots
  • Dinner – Pan Fried Cumin Pork Chops +  Roasted Green Beans + Club soda
  • Snack – Roasted Baby Carrots and 2 Green Olives
  • Supplement – Natural Calm before bed

21 day sugar detox pork chops

Notes: No cravings but was hungry at 9:30 pm so opting for carrots and olives seemed safe. Probably seems weird to eat chicken and artichokes in the am but I can’t have eggs and needed protein. 

DAY 3:

  • Coffee whipped with 2 tsp Coconut Oil + Cinnamon
  • Breakfast – Panera Breakfast Bowl with Sautéed Spinach, Turkey, Pesto and 1 egg (this has red peppers so I didn’t eat and also comes with 2 eggs)
  • Snack- Leftover Roasted Carrots, Steamed Broccoli, Artichoke Hearts and Avocado- heated in microwave (yes this was actually good but I was also starving)

21 day sugar detox autoimmune snack

  • Lunch – Leftover pork chop and green beans
  • Dinner- Ordered Out – Grilled salmon with Sautéed Spinach and Capers. This normally comes with a cream sauce which I asked to leave off. I added my own coconut milk with lemon.
  • Snack: Organic Green Olives
  • Supplement – Natural Calm before bed

21 day sugar detox grilled salmon

By the end of the day I was craving chocolate as usual. Looking at my approved food list there aren’t many options so I whipped together this quick “treat”. Seemed to do the trick.

  •  1 tbsp coconut butter
  • 2 tsp unsweetened organic cocoa powder
  • 1 tsp of applesauce unsweetened
  • 2 tsp unsweetened shredded coconut

Note: This day was more difficult because it was Friday pizza night and I really wanted a slice. I let myself have a the smallest bite but then I stopped myself. It’s just not worth cheating! I also let myself have a small piece with just the cheese topping (no crust). 

What do you think so far? Any thoughts on trying the 21 Day Sugar Detox?

About The Author:

Alison Ray
Alison Ray
Alison Ray is President of So Chic Media, Editor of Sassy Moms in the City and Co-Founder of women.wine.wear. Find me on Twitter @SassyMomChicago and Facebook.

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  • About the Editor

    Alison Ray has 15+ years' experience as a professional meeting & event planner.

    As Managing Editor and Founder of Sassy Moms in the City, Alison's been featured in Chicago Baby Magazine and named “The Sassiest Mom” by TCW Magazine;Best Chicago Mom Blog by RedTricycle.com; Oprah LifeClass Blogger; and 2011 CBS Chicago Most Valuable Blogger Nominee.

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